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Pembrokeshire Sea Salt Company

Our salt is hand- harvested from the crystal clear waters at Cwm-Yr-Eglwys, a small, sheltered cove nestled on the eastern side of the Dinas Island Peninsula. The unique geology of the rugged North Pembrokeshire coastline lends our salt its prolific mineral content and in turn its remarkably articulate flavour, whilst its exquisite crystalline structure  is a token of the love and dedication that has nurtured it all the way o fôr i fwyd (from sea to food).

 

Our vision is anchored by the simple premise of producing salt that is pure, sustainable and ecologically sound. Propelling our bold re-imagining of a lost coastal industry; locality, quality and artistry are the winds in our sails.

 

What people are saying...

"It is with great pride and sense of place that we use Pembrokeshire Sea Salt here at the Hardwick. It has a pureness and clarity like no other salt and is the perfect enhancement to our cooking. Savoury and sweet."

Stephen Terry, Owner and Head Chef at The Hardwick, Abergavenny
Winner - Cesar Award for Best UK Restaurant with Rooms, The Good Hotel Guide - 2017